Registration: 2008 Pace
Society of
Oklahoma City
Thursday June 26th –
Saturday June 28th, 2008
832
Phone:
____________________________
June 26
Sign in
starts: 2:00 P.M.
Hotel Lobby
Room check
in: 3:00 P.M.
Board
Meeting: 5:00 P.M. Texoma Room
Dinner/Program 7:00 P.M. Grand
Room
Adults $25.00
- Children 12 and under $12.00
#
Adults_______ # Children_______Total $___________________
June 27
Tour:
Details and payment
on June 26 #
Interested in tour:
_____________
OR
Research on
Your Own – Call to
verify hours at either facility.
(Ph#:
405-231-8650) or
Board
Meeting: 4:30
P.M. Texoma Room
Dinner/Program 7:00
P.M. Grand
Room
Adults
$25.00 - Children 12 and under $12.00
#
Adults_______# Children______ Total $____________________
June 28
Business Meeting of
Membership/Attendees 8:30 A.M. Grand
Room
Presentation of
Papers/Research After Business
Meeting Grand Room
Board
Meeting:
4:30 P.M. Texoma
Room
Banquet – Sit-down
Dinner/Program
7:
00 P.M. Grand Room
Adults $30.00
ea. Children 12 and
under $15.00 ea.
#
Adults________ # Children________ Total $___________________
Specify
entrée choice for dinner on Saturday, June 28th:
Steak with Cabernet-glazed
Mushrooms Indicate # _____________
Grilled Salmon Filet with Lemon Cream Sauce Indicate #
_____________
Print
below names as they should appear on name tags (Attach separate sheet
if needed.):
1._________________________________
2._________________________________
3._________________________________
4._________________________________
Total
Attending_______________________
Total enclosed $_______________________
Hotel Reservations
Four
Points by Sheraton Hotel (at the airport),
Call
Ms. Ezra Poindexter, Ph. #: 405 681-3500 (ext.510).
Deadline: Make reservations no
later than April 30, 2008. Reservations cannot be made until
after
January 1, 2008. For special rate per room of $79.00 + tax,
mention to
Mrs. Poindexter that you are with the Pace Society of America. If
she’s
not at her desk, leave a detailed message and she will get back to
you.
Specify: king bed or double beds. Reservations made after April 30th,
2008, will be accepted on a space and rate availability basis. (Register
Early)!
________________________________________________________________________
Menus
Optional
Breakfast Buffet -
All three days - $7.00 ea. - On
your own
Lunch available on site at reasonable
prices -
On your own
Dinner
Thursday, June 26, 2008: Buffet Style
Roast Beef or Baked Chicken
Salad
w/all styles
dressings
Lemonade
/ Tea / Water
Hot rolls
Mashed Potatoes or
Macaroni and Cheese
Peach
Cobbler
`
Dinner
Friday, June 27, 2008: Buffet Style
New
Potatoes
or Rice Pilaf
Salad w/all styles dressings
Lemonade /
Tea
/ Water
Hot rolls
Lemon Cake
Dinner
Saturday, June 28, 2008 Sit-Down
Banquet (Indicate choice of entrée above.)
Steak w/Cabernet-glazed
Mushrooms or
Grilled Salmon Filet w/Lemon Cream Sauce
Baked Potato, Garlic and Cheddar or
Whipped
Potatoes or French Fries
Cheesecake or Vanilla Ice Cream w/Berries